Bow Tie Alfredo (For age: 12+ months)

Pasta is such a kid favorite food. Oh, my son is obsessed with pasta. That is the only time he clears his plate. He says “PISTHA PISTHA” so sweet. 

This pasta dish is one of those minimal ingredient dishes that takes only a few minutes to prepare. You can choose any pasta for this recipe, or you can chop regular pasta into tiny pieces. I like to buy special baby pasta shapes from the supermarket, especially these beautiful butterfly shaped Bow tie pasta.

So delicious, and I am sure your kid will love this.

Ingredients (1 serving)

Pasta (bow tie shape)- 50 g

Heavy cream- 4 oz

Garlic- 2 cloves minced

Parmesan cheese- 1/3 cup

Olive oil- 1 Tbsp

Parsley (Chopped)-1 Tbsp

Salt and black pepper, to taste

Process

Step 1: In a sauce pot, cook pasta as directed on package. (I usually cook pasta 10 minutes in boiling water with salt).

Step 2: Heat a large skillet over medium heat and add olive oil and garlic. Saute until garlic color just turns brown.

Step 3: To this, add heavy cream, half portion of parmesan cheese and parsley. Stir well until get a smooth consistency. Turn the heat to low and add pasta to this alfredo sauce, and toss it well for about 1 minute.

Now pasta is ready to plate. Sprinkle the other half of parmesan and parsley on top. 

Serve it immediately! 

HAPPY COOKING!