Yum For BABY: Apple Crisp (For age 15 months+)

Stove top Apple Crisp

Imagine, when you walk into your home and you are welcoming with a delicious aroma scent. Mmmm who doesn’t like that? Yes, Cooking is not only about the preparation of food or the eating, or the serving with decoration. It is also about smells, especially the delicious aroma that fills your home while you are cooking certain desserts and that can pull you into it.

Like parents kids also love desserts. But we cannot offer them everything as we eat. We need to substitute healthier ingredients in the mix while we make dessert for kids. When I was thinking of making a healthier dessert for my son, "Apple Crisp" came to my mind. It will fill your home with a delicious smell while cooking and your kids will not leave the kitchen until they get a bowl of apple crisp. So yummy, especially I love the crisp part of this dessert.

This is stove top version of apple crisp recipe and all you need are few simple ingredients.

Ingredients (for 3 servings)

Apple- 1, peeled and chopped

Brown Sugar- 1 Tbsp

Butter- 1 Tbsp

Cinnamon- ½ Tsp

Oats- 2 Tbsp

Lemon juice- 1 Tsp

Dry fruits- 1 Tbsp, almonds, pistachios, cashews (crush them in a blender).

Process (Stove top)

Step 1: Peel, core and chop the apple. Sprinkle few drops of lemon to this.

Step 2: Heat a pan over medium heat and add butter. When butter melts saute chopped apples, brown sugar and cinnamon. Mix them well and cook until the apple pieces are softened (sprinkle some water if you need). Transfer them to a serving bowl.

Step 3: For the crisp, melt the butter in the same pan and add dry fruits and oats. Stir them until they turn lightly brown.

Step 4: Sprinkle the crisp on top of the apple in the serving bowl.

Serve it with ice cream or just eat it on its own!